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DUCK

 $12.95

 

D1

Flame Roasted Duck

Boneless roast duck with stir fried broccoli, baby corn, mushrooms, white onion, carrot and pea pods in brown sauce.

ALL DISHES COME WITH STEAMED WHITE RICE OR BROWN RICE

D2

hotPeperExtraSmall Gang Ped Bed Yang

Boneless roast duck stewed in Thai spicy, red curry, coconut milk, kaffr lime leaves, eggplant, mushrooms, bamboo shoots, green and red pepper, tomato, pineapple and sweet basil.

 $12.95

 $12.95

D3

hotPeperExtraSmall Pa - Nang Duck

Panang curry choice meat sautéed in special Thai curry Panang sauce with coconut milk, green pepper.

ALL DISHES CAN BE MADE VEGETARIAN.

DISHES MARKED WITH  hotPeperExtraSmall  CANNOT BE MADE WITH NO SPICE.

THAI TASTE

PHONE: 1(248) 813-0900

5063 LIVERNOIS
TROY, MI 48098

FAX: 1(248) 813-0119